Vegetable Medley Premium Jigsaw Puzzle

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Jigsaw puzzle free online of a variety of fresh vegetables from a garden. Some of the colorful vegetables include onions, carrots and peppers.

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62 Comments
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JAMP124
Jul 22, 2020
So fresh. So good.
elijah13
Dec 29, 2017
Lots of good healthy veggies!
JAMP124
Aug 12, 2016
My conclusion: I like puzzles of anything edible!! Being colorful has something to do with it, but mainly because they look so delicious.
PurplePandora
May 12, 2016
They might be the white eggplants, as opposed to the purple, which I like better.
Basinda
Jan 10, 2015
Thank you God for these thy gifts
susanjanefgm
Aug 5, 2014
What a healthy array of veges....the pale green ones at the bottom right hand are?? I honestly can't think I have seen them before.
FlyingRoo
Jan 5, 2015
They are eggplants...in fact, that's how the eggplants looked in the beginning, "egg" like and whiteish..
The little green ones are unripe Mirabelle plums/prune - in Eastern Europe they are used to make sour soups, when unripe they are very tart.
susanjanefgm
Jan 6, 2015
Hello and thank you FlyingRoo! Makes sense now that you have explained that...and the plums, I thought were gooseberries! lol - never too old to learn eh?! Have a lovely day - bless you :)
Barbaranne
Jul 30, 2013
Looks a lovely assortment, especially as there is no broccoli, but please tell me what are the small round pale green veg/fruit in front of the chilli, also the white and pale green ones in front of the capsicums? Very wet day and you can hear the garden singing because of it, as the earth is blessed so may you be blessed with all that will help you grow like Jesus.
aussiesapphire
Jul 30, 2013
I think they are grapes in front of the chilli and the pale green ones are also some kind of fruit.
Barbaranne
Jul 31, 2013
Thank you
newmary
Aug 3, 2013
Large white ones are eggplant...they originally were white hence the name. Small white ones might be lemon cucumbers...they can be quite pale but very mild and delicious on a hot day.
FlyingRoo
Jan 5, 2015
The small round ones are unripe Mirabelle plums/prunes - in Eastern Europe they are used in making sour soups, very tart when unripe sweet, red/orange and juicy when ripe...
toadalove
Jun 22, 2014
Cool!
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