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Jigsaw puzzle of green squash with dark green lines. The squash will be used to celebrate Thanksgiving.

squashvegetablegreenholidayThanksgiving

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14 Comments
(1) 2 Older »
dbnc2
Aug 14, 2014
OK to dip in flour and fry
carolsapple
Aug 23, 2016
I'd love to dip in bread crumbs and then fry in olive oil.
Starrphyre
Jan 10, 2014
This is a new dish to me. I found this on the 'Net:

Preparation
Marrows are an acquired taste, more watery and bland than young, sweet courgettes, but they're a wonderful blank canvas for spiced or strongly flavoured foods. Add marrows to curries to soak up and amplify the flavours of the spices, or stuff them with marinated meat, pungent cheese or hot chorizo. Alternatively, pickle your glut of marrows in vinegar with a selection of crunchy vegetables and serve with cheese as a snack, or as a side dish with cooked ham or curries.
vivianKnight
Jan 30, 2013
Never was very fond of squash
claire40
Nov 19, 2012
Love marrows
cici1
Nov 19, 2012
Please...what does one do with them?
claire40
Nov 21, 2012
You cook them either whole or cut up
cici1
Nov 21, 2012
...and the best method for optimum flavor and texture? I prefer saute, roast or steam (in that order) It would help if I knew whether or not they are in the squash family?
claire40
Nov 23, 2012
Yes they are ir roast you cover with foil to cook
virgo
Nov 14, 2011
One of the tough ones.
Juanita7
Nov 13, 2011
Squash is good for you.
xyxyxyxx
Nov 13, 2011
Cool photo.
PATRICIA37
Nov 13, 2011
Very hard.
(1) 2 Older »